Prosecco DOC Millesimato Extra Dry

Prosecco DOC Millesimato Extra Dry

from 14.50

In vineyard

The Prosecco Millesimato Paladin is the result of an accurate selection of grapes from vineyards of its historical production area. Prosecco has been present in this area for at least two centuries and for some historians its origin dates back to the times of the Roman Empire.

In cellar

The fermentation for the taking of foam takes place at 13°C and gives rise to a fine perlage, particularly pleasant and soft on the palate. This technique also allows to obtain delicate perfumes and intriguing flavours.

In tasting

Prosecco has a pale straw yellow colour. Fine and persistent pelage. The scent is distinctly fruity and remembers apple and pear and with a delicate hint of citrus fruit that blend in the floral. Characterized by a soft taste for the elegant melt of the foam to the palate. Sapid and persistent, pleasantly lively and light to each sip for its moderate alcohol.

Plus

Fresh and versatile, very balanced.

Pairings

Excellent opening wine, finds ideal combinations with fish appetizers and risotto. Excellent as an aperitif and a conversation wine.

Technical information

  • Sulphites: 140 mg / L (-40 % legal limit)

  • Sugar: 14,5 gr / l

  • Acidity: 6,4

  • PH: 3,12

  • Bottles produced annually: 120 000

  • Alcoholic content: 11% by Volume

  • Serving temperature: 6 - 8 °C

  • Bottle size: 750 ml / 1.500 ml

Awards

  • 4 Grapes Bibenda

  • Silver Medal at “The Prosecco Masters” by The Drink Business, UK

  • Bronze Medal at the Champagne  & Sparkling Wine World Championships by Tom Stevenson

  • Gold Medal at Sélections Mondiales des Vins, Canada

  • Gold Medal at Berliner Wein Trophy

  • Tre Viti Ais Vitae

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